Thursday, September 9, 2010

Repercussions!


My spray-painting hand is killing me.

Lesson learned -- spray painting seems easy at the time, but is actually pretty hard on the old pointy finger.

I realized this morning while trying to make a grocery list that I can barely even write.

My hope is that I'm all better soon.

For some reason the frozen peas I keep in the freezer for ice-pack purposes reek of scallions.
Why?

2 comments:

  1. I always hold the scallions on my California Pizza Kitchen BBQ Chicken salad. I then rub them on your frozen peas.

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